Paillasse

  • Brown Paillasse 150g

    Brown Paillasse 150g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and roasted barley flour
    Details

  • Brown Paillasse 300g

    Brown Paillasse 300g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and roasted barley flour
    Details

  • Brown Paillasse square 100g

    Brown Paillasse square 100g

    A square with a special aroma, made from slowly risen dough using wheat flour and roasted barley flour
    Details

  • White Paillasse 150g

    White Paillasse 150g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and barley flour
    Details

  • White Paillasse 300g

    White Paillasse 300g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and barley flour
    Details

  • White Paillasse square 100g

    White Paillasse square 100g

    A square with a special aroma, made from slowly risen dough using wheat flour and barley flour
    Details

  • Onion Paillasse 150g

    Onion Paillasse 150g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and barley flour, enhanced with dried onions
    Details

  • Onion Paillasse 300g

    Onion Paillasse 300g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and barley flour, enhanced with dried onions
    Details

  • Onion Paillasse square 100g

    Onion Paillasse square 100g

    A square with a special aroma, made from slowly risen dough using wheat flour and barley flour, enhanced with dried onions
    Details

  • Mexican Paillasse 150g

    Mexican Paillasse 150g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and barley flour, enhanced with red bell peppers and olives, seasoned with chili powder and rolled in sweet corn grit
    Details

  • Mexican Paillasse 300g

    Mexican Paillasse 300g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and barley flour, enhanced with red bell peppers and olives, seasoned with chili powder and rolled in sweet corn grit
    Details

  • Mexican Paillasse square 100g

    Mexican Paillasse square 100g

    A square with a special aroma, made from slowly risen dough using wheat flour and barley flour, enhanced with red bell peppers and olives, seasoned with chili powder and rolled in sweet corn grit
    Details

  • Olive Paillasse 150g

    Olive Paillasse 150g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and barley flour, seasoned with sliced olives and Mediterranean spices
    Details

  • Olive Paillasse 300 g

    Olive Paillasse 300 g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and barley flour, seasoned with sliced olives and Mediterranean spices
    Details

  • Olive Paillasse square 100g

    Olive Paillasse square 100g

    A square with a special aroma, made from slowly risen dough using wheat flour and barley flour, seasoned with sliced olives and Mediterranean spices
    Details

  • Rustic Paillasse 150g

    Rustic Paillasse 150g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and roasted barley flour, enhanced with seeds (sesame, flax, sunflower seeds and oats)
    Details

  • Rustic Paillasse 300g

    Rustic Paillasse 300g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and roasted barley flour, enhanced with seeds (sesame, flax, sunflower seeds and oats)
    Details

  • Rustic Paillasse square 100g

    Rustic Paillasse square 100g

    A loaf with a special aroma, made from slowly risen dough using wheat flour and roasted barley flour, enhanced with seeds (sesame, flax, sunflower seeds and oats)
    Details

  • Whole-wheat flour Paillasse 300g

    Whole-wheat flour Paillasse 300g

    A loaf with a special aroma, made from slowly risen dough using wheat flour, roasted barley flour and whole-wheat flour
    Details

  • Spelt Paillasse loaf 300g

    Spelt Paillasse loaf 300g

    A loaf with a special aroma, made from slowly risen dough using wheat flour, roasted barley flour and whole-spelt wheat flour
    Details